Smoked Salmon “Breakfast Salad”

I love salads, I can eat them for breakfast…lunch…dinner…snack…you name it:)  One morning I’ve decided to spice up my usual egg/smoked salmon breakfast and make a “Breakfast Salad” with these ingredients.  Of course you can enjoy this salad any time of the day though and it’s full of vitamins, protein and how can we forget a good serving a fish:).  I know I have enjoyed this breakfast:) I hope you will too!

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Ingredients:
 2 Hard Boiled Eggs
1/2 of Fresh Avocado
1/2 cup of Pea Sprouts
1 Medium Cucumber
2 Cups of Mixed Greens
1 Teaspoon of Silvered Almonds
1 Teaspoon of Fried Onions
4-6 Slices of Smoked Salmon
2 Tablespoon of Shredded Cheddar Cheese
2 Table Spoons of Honey Mustard Dressing
 

How to make Smoked Salmon “Breakfast Salad”:

1.  Wash your mixed greens and add them to a bowl.

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2.  Wash the cucumber and cut it up in small pieces.

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3.  Peel your eggs and cut them up in 4 pieces.

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4.  Add the above ingredients to you salad bowl, you can either arrange it nicely or simply toss it in.

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5.  Cut up your avocado as small as you  like and add it to your salad.

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6.  Add pea sprouts to the salad, make sure to wash them before hand.

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7.  Add all previously cut ingredients along with silvered almonds and/or fried crispy onions (I usually buy them in the store).

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8.  Shred some good quality cheddar cheese and add it in.

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9.  Then add the remaining ingredients along with your smoked salmon, which can either be cut up in small pieces or simply put on top.

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10.  Now you are ready to plate your salad.  Simply add dressing and enjoy!  I liked honey mustard with this salad but I am sure any dressing including just some mayo/olive oil mix will work just as well.

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Love,

Natalie

Smoked Salmon "Breakfast Salad"
 
Prep time
Cook time
Total time
 
Delicious breakfast salad with smoked salmon and eggs.
Author:
Recipe type: Salad
Cuisine: American
Serves: 4-6
Ingredients
  • 2 Hard Boiled Eggs
  • ½ of Fresh Avocado
  • ½ cup of Pea Sprouts
  • 1 Medium Cucumber
  • 2 Cups of Mixed Greens
  • 1 Teaspoon of Silvered Almonds
  • 1 Tablespoon of Fried Onions
  • 4-6 Slices of Smoked Salmon
  • 2 Tablespoons of Shredded Cheddar Cheese
  • 2 Tablespoons of Honey Mustard Dressing
Instructions
  1. Wash your mixed greens and add them to a bowl.
  2. Wash the cucumber and cut it up in small pieces
  3. Peel your eggs and cut them up in 4 pieces.
  4. Add the above ingredients to you salad bowl, you can either arrange it nicely or simply toss it in.
  5. Cut up your avocado as small as you like and add it to your salad.
  6. Add pea sprouts to the salad, make sure to wash them before hand.
  7. Add all previously cut ingredients along with silvered almonds and/or fried crispy onions (I usually buy them in the store).
  8. Shred some good quality cheddar cheese and add it in.
  9. Then add the remaining ingredients along with your smoked salmon, which can either be cut up in small pieces or simply put on top.
  10. Now you are ready to plate your salad. Simply add dressing and enjoy! I liked honey mustard with this salad but I am sure any dressing including just some mayo/olive oil mix will work just as well.

 

Comments

  1. Congratulations ! I’m so excited for you. I didn’t make it to GTA, so I will fololw your lead and your class to learn so my students can learn and work as yours do. Great project and work !

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